Coming from chris ringland s tiny home vineyard of ancient shiraz vines in the eden valley barossa ranges the 2009 shiraz reveals a deep garnet black color and complex earthy meaty gamey notes with a waft of new leather over a core of baked black berries preserved plums iodine and char grilled beef. Typically deep in colour with intense dark berry paneforte espresso roasted chestnut aromas it displays a plush and concentrated palate with blackberry mocha. The chris ringland dry grown barossa ranges shiraz originally three rivers is a modern classic representing the best of barossa terroir early 20th century vine stock australian inventiveness and modern winemaking practices.
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