Melt butter in saucepan.
Christmas rum cake recipe indian.
Just before serving heat for a minute in a microwave oven and pour some more rum on the cake while hot.
Allow to sit for five minutes.
Christmas fruit and nut cake christmas fruit and nut cake recipe christmas rum and raisin cake debjani chatterjee.
Rum cake is a traditional cake prepared during christmas.
Those who want to avoid alcohol can try this with apple juice or orange juice or even grape juice.
Those who want to avoid alcohol can try this with apple juice or orange juice or even grape juice.
While cake has ten minutes to go make the glaze.
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Boil for 4 to 5 minutes stirring constantly.
Remove cake from oven.
I had referred my fruit cake recipe and changed the measurements slightly.
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Indian or it is better to say the anglo indian recipe of the christmas cake is a bit different from the typical western version of the same.
Stir in water and sugar.
Immediately drizzle 1 3 of the glaze on the bottom top of the cake.
As i mentioned in my non alcoholic fruit cake post today i m sharing fruit and rum cake recipe.
Now add the dark rum brandy to the chopped fruits and leave it to rest in a draft free place in your kitchen.
I just adore the entire process involved in making the traditional christmas cake.
Rich plum cake indian fruit cake recipe christmas fruit cake.
Easy vegetarian and non vegetarian dishes with step by step pictures.
I always wanted to try rum soaked cake.
Christmas cake black cake wedding cake or great cake are all names used to describe this famous caribbean dessert that is made with aged rum soaked fruits this is a cake made to mark the celebration of christmas weddings christenings baptisms and significant anniversaries and in more elaborate versions it takes days to assemble as the cake is brushed with rum and wine syrup on various.
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Prick the cake with a toothpick and pour the remaining rum over it.
Christmas rum and raisin cake november 5 nov 30 2 nov 21 1 nov 06 1 nov 01 1 october 1 oct 11 1 september 3 sep 29 1 sep 18 1.
Remove from the tin when cold and wrap tightly in foil or waxed paper and keep in an airtight container for the cake to absorb the rum.
Rum cake is a traditional cake prepared during christmas.
Stir to combine and reheat for 30 seconds.